*導論：環境變遷下的臺灣漁業與水產 /呂欣怡(LU Hsin-yi)
*海路：從人類學視角看臺灣近海漁業 /吳映青(WU Ying-ching)
*Managing a Hub: Regional Networks, Trade Governance, and Business Culture of Taiwanese Milkfish Sector /鄭肇祺(Eric Siu-kei CHENG)
*雲林縣口湖鄕養殖烏魚子的品質建構歷程 /劉如意(LIU Ru-yi) ； 呂欣怡(LU Hsin-yi)
*來去蚵仔寮買現撈：魚種、漁法，與魚市場的再拼裝 /黃書緯(Shuwei HUANG)
*Book Review: Urban Foodways and Communication: Ethnographic Studies in Intangible Cultural Food Heritages around the World /張正衡(CHANG Cheng-heng)